1. This product is a bottom mixing shovel pot, which solves the problems of waste oil dripping from the top mixing pot and difficult cleaning;
2. The planetary stirring method using patented technology solves technical problems such as high viscosity material sticking to the pot and high oil material pushing the pot, reducing the frying time of filling by more than 20% and effectively improving product quality;
3. Using steam as the heat source, combined with the steam distribution pipeline inside the pot, to accelerate the heating rate of the pot by more than 20%;
4. The outer layer of the pot is insulated as a whole to control heat evaporation and save energy
5. The bottom of the pot is a spherical cap shaped head, and the diameter of the pot body is large, which is conducive to water evaporation and effectively prevents the burning color phenomenon caused by the thick filling layer during the frying process of the filling;
6. Using hydraulic flipping for discharge, the tilting angle of the pot body is large, resulting in clean discharge and easy cleaning.

This product is widely used for mixing, stirring, and heating pastry fillings (lotus seed paste, jam), meat products, seasonings, and other foods.