1. Using steam as the heating source, the heating speed is fast and the temperature is uniform;
2. Separate the material from the heating layer using a steamer, and perform cleaning and astringency processes such as draining water during the steaming process;
3. There is a discharge port at the bottom, which can pump the cooked beans directly to the pulping equipment, saving manpower and reducing labor costs:
4. The pot body is insulated with a thermal insulation layer, which avoids the loss of heat inside the pot and the problem of high-temperature burns caused by workers during operation;
5. The lid of the pot is tightened using a lever lock, which is convenient, fast, reliable, and durable;
6. By using cylinder driven lid opening and closing, multiple devices can share the same air source and operate separately, saving space and reducing maintenance and operating costs.

Used for cooking dates, beans, apples, hawthorn, lotus seeds, etc.